Pasta Making Class with a Local Chef in Vancouver
Making pasta by hand can be surprisingly calming. The process of mixing, kneading, rolling, and cutting creates a meditative rhythm. When you finish by tossing your homemade pasta in a sauce you also crafted from scratch, it all just clicks into place.
In this relaxed, beginner-friendly class, Chef Hamzeh guides you through creating authentic fettuccine from simple ingredients like flour, eggs, semolina, and olive oil. After mastering the pasta, you'll choose your own sauce—either a bright, herb-packed tomato sauce with basil, garlic, and thyme or a creamy white sauce with butter, cream, and Grana Padano. By the end, you'll enjoy a truly homemade meal, right here in Vancouver.
With just a few basic ingredients and timeless techniques, you'll leave with skills and recipes that make store-bought pasta a thing of the past. Plus, you get to enjoy your culinary creation in a lively local setting—always a win in Vancouver.
Frequently asked questions
How long is the pasta making class?
The class lasts for 2 hours.
What language is spoken during the class?
The class is conducted in English.
What is the group size?
Up to 25 participants.
Is the class suitable for all ages?
This experience is for adults aged 21 to 99.
Is the venue accessible?
Yes, the location is wheelchair accessible.
What is included in the experience?
All ingredients and tools, expert guidance, and a fun, hands-on cooking session hosted at a local brewery, distillery, or wine bar.
Free cancellation
For a full refund, cancel at least 24 hours before the scheduled departure time.
Reserve now
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Duration 2 hours
Check availability to see start times.
Live tour guide
English
Key facts
What's included
Included
- A fun, hands-on 2-hour cooking class led by a talented local chef.
- All ingredients and cooking tools provided.
- Expert instruction, tips, and chef secrets you’ll use daily.
- An authentic experience hosted at a local brewery, distillery, or wine bar.
Not included
- Drinks are available for purchase at the venue bar. Prices range from $3 to $20.
Itinerary
Join a lively, interactive pasta-making class where you'll learn to craft fettuccine from scratch and prepare your choice of sauce. The session is held at a local venue, blending culinary skills with Vancouver’s vibrant local scene.
Meeting point & pickup
Meet at the starting point
Please arrive at the venue at least 10 minutes before your scheduled session. Check in with the host or staff at the entrance and mention that you're attending the event.
Open in Google MapsCancellation & confirmation
Free cancellation
For a full refund, cancel at least 24 hours before the scheduled departure time.
- 100% refund if cancelled at least 1 day in advance.
- No refund if cancelled within 24 hours of the start.
- The experience may be canceled if there are not enough participants.
Confirmation within 24 hours
The supplier reviews your request and usually confirms within 24 hours.
From $62.56 per person
- Free cancellation
- Secure checkout with our booking partner
